Having food in the stomach slows alcohol absorption because it

A. concentrates the alcohol.
B. slows alcohol's release into the small intestine.
C. eliminates any alcohol absorption in the stomach.
D. binds the alcohol and causes it to be excreted in the feces.


B

Nutritional Science

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Warfarin (Coumadin) is an anticoagulant and interferes with the action of:

a. platelets. b. vitamin K. c. calcium. d. vitamin B12.

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Heat cramps (total body cramping when exercising in the heat) in athletes who are "salty sweaters" appear to be caused by:

a. dehydration. b. sodium depletion. c. large losses of fluid and sodium. d. non-nutritional factors.

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An excess of vitamin _____ can result in hardening of blood vessels due to excess blood calcium

a. A b. B6 c. D d. C e. B12

Nutritional Science

Based on food consumption data from the NHANES III survey, what is the mean dietary fiber intake of males between the ages of 6 and 11 years of age?

a. 10.3 g/day b. 13.6 g/day c. 18.2 g/day d. 25.0 g/day e. 35.1 g/day

Nutritional Science