According to Bright Futures: Guidelines for Health Supervision of Infants, Children, and Adolescents, school-age children should be routinely screened for _____ and dyslipidemia by measuring pertinent biochemical indices
a. high blood lead levels
b. hyperglycemia
c. anemia
d. hypertension
e. diabetes
c
Nutritional Science
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The MOST common source of added sugar in the U.S. diet is
A. fruits. B. soft drinks/sodas. C. chocolate bars. D. alcoholic beverages.
Nutritional Science
Weight training decreases ?exibility
Indicate whether the statement is true or false
Nutritional Science
Gastrointestinal tract bleeding or alcoholism may cause secondary malnutrition.
Answer the following statement true (T) or false (F)
Nutritional Science
Most of the caffeine in diets comes from _____
a. tea b. chocolate c. coffee d. nonprescription drugs e. soft drinks
Nutritional Science