Dairy products provide a source of calcium and riboflavin.?
Indicate whether the statement is true or false
True
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Mike likes to drink a commercially prepared milk-based beverage. According to the label, the flavored milk contains 2% milk, water, high-fructose corn syrup, molasses, vegetable oil, saccharin, and natural vanilla flavoring. The ________ in this beverage are its sources of carbohydrate.
A. high-fructose corn syrup, water, and vanilla B. molasses, 2% milk, and high-fructose corn syrup C. high-fructose corn syrup and saccharin D. 2% milk, saccharin, and vanilla
Which statement is representative of children's food intake and health status? a. Which statement is representative of children's food intake and health status? b. The prevalence of obesity in children 6 to 11 years of age and adolescents has tripled over the last three decades. c. Changes in children's weight status can be largely explained by genetics
d. The increase in children's weight status can be blamed entirely on poor parenting skills. e. Children should be more empowered to make their own food choices, because the Internet keeps them informed.
The biological changes associated with aging ____
a. occur at the same rate in all persons b. occur in all, but the rate may be altered by nutrition and lifestyle c. may be prevented by megadoses of vitamin E d. occur at a faster rate in males than females e. may be reversed by consuming large amounts of phytonutrients
Lauren has just finished a cross-country skiing workout and is looking for a snack to recover her energy stores. Which of the following snacks would work BEST for her needs?
A) a handful of almonds B) cooked white rice C) wheat bran cereal with raisins and milk D) tuna fish salad with mayonnaise