How can measuring waist-to-hip ratio and body mass index be used to assess body composition?

What will be an ideal response?


The waist-to-hip ratio is an index for determining the risk for disease associated with high body fat. The rationale
for this technique is that a high percentage of fat in the abdominal region is associated with an increased risk of
disease. Therefore, an individual with a large fat deposit in the abdominal region would have a higher risk of
disease than someone with a lower waist-to-hip ratio. The body mass index is a useful technique for categorizing
people with respect to their degree of body fat. The body mass index (BMI) is simply the ratio of body weight
divided by the height squared.

Nutritional Science

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Your risk of heart disease is reduced by

A. low levels of both LDL cholesterol and HDL cholesterol. B. low levels of LDL cholesterol and high levels of HDL cholesterol. C. high levels of both HDL cholesterol and VLDL cholesterol. D. high levels of LDL cholesterol and low levels of HDL cholesterol.

Nutritional Science

Magnesium ________.

A. is a mineral that, when deficient, can cause anemia B. plays an important role in energy metabolism, muscle activity, and heart health C. is found only in animal foods, making vegans at the greatest risk for a deficiency D. is the third most abundant mineral in the human body

Nutritional Science

Taking vitamin E supplements along with which of the following can cause uncontrollable bleeding?

A) anticoagulants B) cholesterol-lowering medications C) antidepressants D) oral contraceptives

Nutritional Science

The deficiency of thiamin causes a condition known as _____

A) pellagra B) scurvy C) beriberi D) ariboflavinosis

Nutritional Science