Which water-soluble nutrient has higher absorption rates when it is synthesized in a laboratory?
What will be an ideal response?
Folate
Nutritional Science
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The process of changing the client's diet as his/her tolerance to food permits is called ____.?
A) ?NPO B) ?diet progression C) ?nutrition education D) ?a manual diet
Nutritional Science
People over the age of 65 years are more likely to live the longest if they have a BMI range of _____ kg/m2
a. 18–20 b. 21–23 c. 23–25 d. 26–29 e. 30–33
Nutritional Science
The body uses amino acids extensively for energy when ____
a. protein stores run low b. there is inadequate glucose or fatty acids c. an athlete performs strength training exercises d. the body becomes dehydrated e. the body has excess water
Nutritional Science
Signs and symptoms of celiac disease would least likely include _____.
A. anemia B. osteoporosis C. subfertility D. bleeding gums E. weight loss
Nutritional Science