Nutritional consequences of fat malabsorption include which of the following?
a. Weight gain and malnutrition
b. Increase in essential amino acids
c. Increased risk of bone loss
d. Decreased risk of oxalate stone formation
c
Nutritional Science
You might also like to view...
Insufficient vitamin D during adulthood is associated with
A) kidney stones. B) hypocalcemia. C) rickets. D) osteomalacia.
Nutritional Science
During digestion, which of the following substances denatures the proteins in food?
A. Intrinsic factor B. Amylase C. Stomach acid D. Mucus
Nutritional Science
The lap-band procedure is reversible
a. True b. False Indicate whether the statement is true or false
Nutritional Science
Which factor is not used to calculate the EER?
a. height b. percent body fat c. weight d. gender e. age
Nutritional Science