An adolescent has a total cholesterol level of 180 mg/dL and an LDL level of 115 mg/dL. This individual's disease risk would be classified as:
a. acceptable
b. borderline.
c. normal.
d. high.
e. extremely high.
b
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Which measurement can be used with BMI to assess disease risk?
A) wrist circumference B) hip circumference C) waist circumference D) height
From this figure, what is true about the dietary sources of sodium and potassium?
a. more processed foods are generally low in sodium b. more processed foods are generally high in potassium c. less processed foods tend to be high in sodium d. less processed foods tend to be high in potassium
What advice would you give a friend who is considering taking an herbal supplement?
a. "Many people assume that herbal remedies are safe because they are natural components of plants and have been used in traditional medicine for a long time, but not all plants are safe.". b. "Most health care professionals favor herbal supplements, so you should follow through with taking the supplement.". c. "Herbal supplements are all natural and have few side effects, and the claims made on supplement containers are likely to be true.". d. "The FDA evaluates the quality and effectiveness of herbal supplements so they are safe to take.". e. "It is okay to try herbal remedies before going to the doctor for certain conditions such as depression.".
_____ tends not to oil off during cooking
a. Muenster b. Monterey jack c. Mozzarella d. Camembert