Which of the following foods is a good dietary source of beta-carotene?

A. Broccoli
B. Hamburger  
C. Salmon
D. Bread 


Answer: A

Nutritional Science

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Ascites is exacerbated by:

a. low plasma albumin levels. b. abdominal pressure. c. hyperglycemia. d. amino acid imbalances.

Nutritional Science

Your patient has been in a car accident, has multi-system organ failure, and is on a ventilator in the ICU. You suspect he is highly hypermetabolic. The most appropriate method of estimating energy requirements in this patient is:

a. indirect calorimetry. b. use of doubly labeled water. c. direct calorimetry. d. using the USDA's MyPyramid website.

Nutritional Science

Examples of drupes include cherries, peaches, and plums.

Answer the following statement true (T) or false (F)

Nutritional Science

What type of fatty acid is recommended to help reduce inflammation effects as well as improve lipid profiles?

a. saturated fatty acids b. monounsaturated fatty acids c. omega-3 fatty acids d. omega-6 fatty acids e. omega-9 fatty acids

Nutritional Science