The 2015-2020 Dietary Guidelines were written by the U.S. Department of Agriculture (USDA) and Department of Health and Human Services (DHHS).
Answer the following statement true (T) or false (F)
True
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What was the most popular beverage during the time of the Aztecs?
a. black tea b. goat's milk c. mescal d. chocolatl e. horchata
Which of the following hormones is NOT involved in maintaining blood glucose levels?
A) epinephrine B) thyroxin C) insulin D) glucagon
Which of the following conditions is not a characteristic of teenage mothers?
A) increased likelihood of skipping meals B) increased risk of developing pregnancy-induced hypertension C) increased likelihood of nutrient deficiencies D) increased tendency to increase caloric intake
Food manufacturers use all of the following techniques to reduce the fat and kcalories in food except:
a. adding water to the food. b. whipping air into the food. c. rearranging the molecules in the fat. d. baking foods instead of frying them.