What statement by the client provides insight into a possible cause of diarrhea in a client with an ostomy?
a. "I eat applesauce every day for lunch."
b. "Is oatmeal considered a high-fiber food?"
c. "Because I am diabetic, I eat sugar-free candies a lot."
d. "I like the smooth peanut butter, but try to limit it because of its fat content."
c
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Salads may be classified by whether the ingredients are raw or cooked or by the main ingredient.
Answer the following statement true (T) or false (F)
How are high-fructose corn syrups (HFCSs) different from corn syrups?
A. because HFCS is made commercially by adding acids or enzymes to a mixture of cornstarch and water B. because HFCSs are used in dry mixes for beverages, sauces, and instant breakfast drinks C. because HFCSs are often used in soft drinks and processed foods to reduce manufacturing cost D. because a high number of glucose molecules are converted to fructose in HFCS
The most common cause of peptic ulcers is misuse of medications such as aspirin or nonsteroidal anti-inflammatory drugs.
a. true b. false
All of these foods are appropriate for a patient suffering from mouth dryness except _____
a. sauces b. potato chips c. gravies d. sugarless gum e. yogurt