Calorie restriction and underweight increase longevity
1.True
2.False
2
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Adequate intake of ________ has been linked to low rates of breast, colon and pancreatic cancer
A) thiamin B) riboflavin C) niacin D) folate
On a food label, the product's ingredient contents are listed:
a. in alphabetical order.
b. with the most important nutrient sources first.
c. from most abundant to least abundant ingredient by weight.
d. from least abundant to most abundant ingredient by volume.
Which intervention is most appropriate for preventing "baby bottle tooth decay?"
A. taking a child to the dentist by the time he is 6 months old B. weaning a child from the bottle by 24 months of age C. removing a bottle from the child's mouth during sleep D. brushing the baby's teeth at least once per week E. offering juice instead of formula
High-density lipoprotein (HDL) cholesterol is characterized as the good type of cholesterol
Indicate whether the statement is true or false