People with type 1 diabetes are instructed to measure their blood glucose levels several times daily so they can adjust their dosage of ____
A) insulin
B) exercise
C) sleep
D) protein
A
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Which of the following is a feature of aerobic metabolism?
a. Little or no oxygen is consumed b. Lactic acid is a major byproduct c. Energy is produced more slowly than in anaerobic metabolism d. Pyruvate is converted to glucose by reverse glycolysis to yield a net of 2 ATPs
The part of the grain that contains the most dietary fiber is the:
a. germ. b. stalk. c. endosperm. d. bran.
Which of the following statements is NOT true regarding theories of aging?
a. Free radical damage is known to promote chronic conditions including heart disease, cataracts, and some cancers. b. Scientists postulate that if they could shorten the telomeres of chromosomes more slowly than happens naturally, cell senescence could be delayed. c. Protein cross-links form because of exposure to high glucose levels, resulting in adverse changes in tissue and organ function. d. Cells from long-lived species (such as humans) have higher Hayflick limits than cells from shorter-lived species (such as mice or rats).
Which food is the best source of folate?
a. Lentils b. Chicken c. Cheese d. Brown rice