Which of the following people would most likely have the highest percentage of total body weight as water?

a. An obese, middle-aged man
b. A newborn infant
c. A normal-weight, young adult male
d. An elderly woman


b

Nutritional Science

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All of the following describe salt sensitivity EXCEPT:

1.it is a genetically determined condition. 2.high intakes of sodium increase the blood pressure of people with this condition. 3.approximately 51% of people with hypertension are salt sensitive. 4.approximately 10% of people with normal blood pressure are salt sensitive.

Nutritional Science

Personalized nutrition involves making dietary choices based on your genetic makeup.

Answer the following statement true (T) or false (F)

Nutritional Science

Which high-risk condition of pregnancy is treated using magnesium?

A. preeclampsia B. spina bifida C. hypomagnesemia D. leukocytosis E. thrombocytosis

Nutritional Science

RDA is the abbreviation for Recommended Daily Allowance.

a. true b. false

Nutritional Science