Carbohydrates are necessary in the daily diet in order to:

a. build tissue.
b. repair cells.
c. spare protein.
d. provide enzymes.


c

Nutritional Science

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Excessive amounts of homocysteine in the blood are thought to increase the risk for ____

a. cancer b. diabetes c. heart disease d. protein-energy malnutrition e. hypothyroidism

Nutritional Science

Celine visited her doctor to examine a cut that bled a lot before it clotted. Which of the following

deficiencies might cause increased bleeding? A) vitamin K B) copper C) iron D) zinc

Nutritional Science

A 75-year-old man was trying to live on a limited food budget. He asked for help reading the food label on a carton of calcium-fortified orange juice. What information would be important for him to know?

a. Older adults need more vitamin C than what is recommended on the label. b. If the label says one 8–oz serving meets the DV for calcium, then the gentleman would need almost 1.2 servings or 10 oz. c. The elderly man should try and consume the DV for energy, 2000 Calories. d. All of the above information would be important for him to know.

Nutritional Science

Which of the foods listed below has the lowest niacin bioavailability?

A. corn B. almonds C. wheat D. spinach

Nutritional Science