A friend was recently prescribed corticosteroids for an inflammatory reaction he is having.  He knows that you are taking a nutrition class and has asked you for advice on any drug-nutrient interactions that you may have learned in your class.  Which of the following foods would you suggest he increase during the time he is taking this medication?

A. low-fat milk
B. spinach
C. salmon
D. pork


Answer: A

Nutritional Science

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