In which of the following foods is fermentation least likely to occur?
a. jams and jellies
b. parmesan cheese
c. fruit juice
d. fresh grapes
b
Nutritional Science
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A majority of zinc is carried in the blood by
A) chylomicrons. B) albumin. C) transferrin. D) lipoproteins.
Nutritional Science
Someone who eats a diet that contains very little fat could be at risk for developing a deficiency of which vitamin?
a. C b. E c. B1 d. B12
Nutritional Science
What are the pads of the prickly pear cactus called?
a. tunas b. nopales c. piñon d. pulp e. pozole
Nutritional Science
Which type of enteral formula usually has the highest osmolality?
a. standard formulas b. modular formulas c. specialized formulas d. elemental formulas e. macronutrient formulas
Nutritional Science