Riboflavin is most easily destroyed when exposed to
a. heat. b. acid.
c. alkali. d. ultraviolet light.
d
Nutritional Science
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Type 1 diabetes is caused by insulin resistance
Indicate whether the statement is true or false
Nutritional Science
____________ make up over 90% of the dietary fats that we consume and store in our fat cells
a. High-density lipoprotein b. Low-density lipoprotein c. Triglycerides d. Subcutaneous fat
Nutritional Science
Most doctors recommend that pregnant women take a prenatal vitamin and mineral supplement every day in addition to eating a healthy diet
a. True b. False Indicate whether the statement is true or false
Nutritional Science
Plan a weekly exercise routine for one component of health-related physical ?tness using the FITT principle
What will be an ideal response?
Nutritional Science