Patients who undergo pancreatectomy are likely to develop:
a. cholelithiasis.
b. cirrhosis of the liver.
c. type 1 diabetes mellitus.
d. type 2 diabetes mellitus.
C
Nutritional Science
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Recurrent breathing problems _____.
A. affect chewing muscle coordination B. eliminate interest in eating C. lead to excessive fluid intake D. accelerate growth rate E. increase nutritional needs
Nutritional Science
What is the difference between fermentation and distillation?
What will be an ideal response?
Nutritional Science
Which of the following types of data might indicate the presence of inflammation or anemia?
a. Admission data b. Anthropometric data c. Functional assessment data d. Laboratory test results
Nutritional Science
The primary enzyme involved in starch digestion is:
a. motilin b. pancreatic amylase. c. vasoactive intestinal polypeptide. d. substance P. e. cholecystokinin.
Nutritional Science