Which health professional does not assume a primary role in developing and implementing nutrition care plans?

a. dietetic technician
b. dietitian
c. nurse
d. pharmacist
e. physician


d

Nutritional Science

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What is the best source of vitamin D?

A) milk B) fortified milk C) sunlight D) cheese

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Which of the following is not a component of the Mediterranean diet?

A. Olive oil B. Plentiful intake of fruits and vegetables C. Abstinence from alcohol D. Frequent consumption of fish

Nutritional Science

Salmonella bacteria from a hen may enter the egg she lays as well as contaminate its shell

a. True b. False Indicate whether the statement is true or false

Nutritional Science

The female athlete most likely to manifest iron-deficiency anemia is an athlete who ____

A) chronically restricts energy intake B) only eats three times per day C) is chronically dehydrated D) consumes a low-fiber diet

Nutritional Science