Basal metabolic rate declines _____ percent per decade, in part because lean body mass and thyroid hormones diminish
a. 8-10
b. 2-3
c. ½ to 1
d. 5 to 6
e. 1 to 2
e
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A major problem with false food claims is that:
a. research proves their effectiveness. b. they can be expensive and ineffective. c. too much emphasis is placed on rituals surrounding the foods involved. d. dangers surrounding the use of specific foods are presented.
Which of the following dietary sources are low in iodine?
A) Ocean fish B) Dairy products C) Mollusks D) Bananas
Food storage at freezer and refrigerator temperatures will prevent microbial food poisoning, but caution is needed since _____
1.yeasts and molds grow in the refrigerator and the freezer 2.foods will eventually rot in the refrigerator and freezer 3.pathogen growth is masked by refrigerator and freezer storage 4.pathogenic bacteria survive freezing, and can grow if the food is warmed to ambient temperatures 5.frozen foods can cause microbial food poisoning
The Seven Countries Study found that that total fat intake alone could not account for differences in risks of CVD
a. True b. False Indicate whether the statement is true or false