Enriched flour has added thiamin, riboflavin, niacin, folate, and iron.
Answer the following statement true (T) or false (F)
True
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The action phase of the nutrition care process is:
A. implementation B. estimation C. planning D. assessment E. diagnosis
Which of the following accurately describes world poverty and hunger?
a. Poverty causes hunger in the developing but not the developed world. b. The poorest do not bear children due to poor health. c. Poverty causes hunger, but hunger lessons poverty by stimulating productivity. d. The poorest poor are typically female. e. Recently, natural causes of famine are more critical than political and economic crises.
Which statement is true regarding enzymes in yeast dough?
A. ?-amylase starts to degrade damaged starch granules to sugars. B. ?-amylase converts dextrins to maltose. C. Proteases are added to improve how the dough handles. D. Maltogenic ?-amylase is used because of its anti-staling effect in the final baked product. E. All of these are correct. F. None of these are correct.
Pregnant women should consume _____ cups of water each day from fluids and foods
a. 3–4 b. 5–6 c. 7–8 d. 9–10 e. 11–12