What is the prevalence of anorexia nervosa in late-adolescent and early-adult females?
a. 0.5-1.0%
b. 1-3%
c. 8%
d. 12%
a
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When glucose levels fall, the liver also produces additional glucose through the conversion of amino acids to glucose, which is called _____
a. ketosis b. gluconeogenesis c. glycogenolysis d. glycogenesis
If employees do NOT believe what they are being told but look for the "real agenda" behind proposed changes, they may be exhibiting: a. a lack of trust in those introducing the change
b. a lack of understanding for the need for change. c. a perception that the change is unfairly selective. d. a misunderstanding of the change and its implications.
Major concerns in the area of public health nutrition include:
a. diseases related to deficiencies and affluence. b. cost-effective nutrition interventions. c. ways to influence individual food choices. d. interventions for individuals with nutritional risk factors.
Regarding second-hand smoke from tobacco products, research indicates that
A. minimal exposure poses few risks. B. exposure is situational; not all products exert the same level of danger. C. air circulation significantly mitigates the problem of exposure. D. there is no risk-free level of exposure.