Which of the following vitamins has a coagulant property?

A. vitamin K
B. vitamin E
C. vitamin B12
D. vitamin C


ANS: A

Nutritional Science

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Fluid replenishment during exercise in hot/humid conditions results in lower core temperatures compared to exercise with no fluid replacement

Indicate whether the statement is true or false

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One class of enzymes that breaks down carbohydrates is

A. carbohydrase. B. lipase. C. peptidase. D. amylase.

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Creatine monohydrate supplementation has been shown to improve

A. short-duration anaerobic activity. B. short-duration aerobic activity. C. long-duration aerobic activity. D. long-duration glucose oxidation activity. E. long-duration fat oxidation activity.

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The trachea, or airway to the lungs, is protected from food particles by a small flap of tissue called the _____. This flap keeps food particles moving down the digestive tract. > e

1.glottis 2.epiglottis 3.uvula 4.esophagus 5.sphincter

Nutritional Science