If extracellular water has an excess of sodium ions, ________.
A. extracellular fluid moves into cells
B. cells lose intracellular fluid and shrink
C. sodium ions move into cells
D. excess zinc and fluoride ions are eliminated in feces
Answer: B
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Most food borne illness microbes thrive at temperatures between 40°F and 140° F (4°C and 60°C).
a. true b. false
The three types of pectic substances are protopectin, pectin, and pectic acid.
Answer the following statement true (T) or false (F)
Which of the following provides at least one serving of a whole grain food?
A. 3/4 cup of oatmeal with fat-free milk B. A ham sandwich on wheat bread C. Four celery sticks stuffed with peanut butter and raisins D. A cheeseburger on an enriched hamburger bun
When instructing a patient on keeping a food record, all of the following should be included except:
a. meals eaten outside the home b. diet on weekdays and weekends c. appetite d. how often a food is consumed