Riboflavin is important for metabolism of:

a. fat.
b. protein.
c. alcohol.
d. vitamin K.


ANS: B

Nutritional Science

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Water expands when it freezes, and the resulting ice crystals pierce the food's cell walls, rupturing them and causing the food to take on an inferior texture.

Answer the following statement true (T) or false (F)

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Foods contain only one type of fatty acid, either saturated or unsaturated, but never both.

a. true b. false

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Which of the following is an example of a closed-ended question?

A. "Are you taking your medication?" B. "When did you start losing weight?" C. "How often do you use nutrition supplements?" D. "Who do you live with?" E. "What types of food do you enjoy?"

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What is parenteral administration and list the possible routes for parenteral administration of drugs.

What will be an ideal response?

Nutritional Science