Cocoa butter is used in chocolate confections because it is perfect for the "melt in the mouth" characteristic desired in good chocolates.

Answer the following statement true (T) or false (F)


True

Nutritional Science

You might also like to view...

A factor that has contributed to the health consciousness of Americans is:

a. less concern about food safety. b. greater nutritional awareness. c. greater use of ready-prepared foods. d. increased use of "diet" foods.

Nutritional Science

An infant will usually double his or her birth weight in:

a. 1 month. b. 3 months. c. 6 months. d. 12 months.

Nutritional Science

Richard and Brittany talked to Mandy about their concerns and Mandy believes she does not have an eating disorder. What should Brittany and Richard do next?

a. Try and force Mandy to eat more food. b. Encourage Mandy to gain weight and stop exercising. c. Continue to be supportive and encourage Mandy to seek professional help. d. Call her parents and insist that she has a problem that needs to be treated. e. Seek emergency medical help.

Nutritional Science

Foods that are high in nutrients and low in kilocalories are __________.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science