How does the nutrition diagnosis relate to nutrition monitoring and evaluation?
a. The problem provides the basis for monitoring the number of cases.
b. Problem etiology provides the basis for implementation to monitor the number of times used.
c. Signs and symptoms provide the basis for goals and outcomes to monitor.
d. Problem etiology provides the basis for goals and outcomes to monitor.
c
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A deficiency of protein can lead to what condition in which fluid accumulates in the body's
tissue spaces? A) celiac disease B) marasmus C) acidosis D) edema
Why is it important for counselors to understand their worldviews to achieve cultural sensitivity?
The steady upward trend in sugar consumption among Americans can be attributed to _____
a. people adding more sugar to their foods b. food manufacturers adding sugar during processing c. better food preservation techniques d. improved food safety practices e. an increase in Type 1 diabetes
Eating disorders only occur in females
a. True b. False Indicate whether the statement is true or false