Which condition benefits from the use of indirect calorimetry?

a. post-gastrectomy
b. patient receiving chemotherapy
c. patient with third degree burns
d. post-surgical patient


Answer: c. patient with third degree burns

Nutritional Science

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What is the fate of nonheme iron that remains bound to food in the gastrointestinal tract?

A) It stimulates the production of specific enzymes that will break it down eventually. B) It is moved and stored as ferritin in food. C) It stays around the digestive tract until it is completely broken down. D) It is excreted with the feces

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How much of the daily caloric intake provides the energy used to process food??

A) ?100% B) ?50% C) ?25% D) 10%

Nutritional Science

Infant mortality rate refers to the number of infant _____ for every _____ live births.

A. illnesses; 100 B. illnesses; 1000 C. deaths; 100 D. deaths; 1000 E. deaths; 10,000

Nutritional Science

When refrigerated, ready-made parenteral solutions may be stable for ____

A) one week B) ten days C) two weeks D) three weeks

Nutritional Science