When charting about a procedure performed on a patient, when should the nutrition practitioner chart the information?

a. just before the procedure
b. just after the procedure
c. the day after the procedure
d. only when there are significant results
e. before the patient is discharged


b

Nutritional Science

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The genetic defect in phenylalanine hydroxylase leads to a reduction in or an absence of phenylalanine hydroxylase activity

a. True b. False Indicate whether the statement is true or false

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A strict vegan asks what food source added to the diet would provide linolenic acid to compensate for lack of omega-3 fatty acids. What would be a recommended source?

a. walnuts b. squash c. fish d. tofu

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What mineral do some athletes take in supplements in an effort to gain lean body mass and reduce body fat?

A) iron B) choline C) iodine D) chromium

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Calcium supplements should be taken ________.

a. with a meal to enhance absorption of calcium b. with iron supplements to enhance absorption of iron c. with a meal to circumvent adverse nutrient interactions d. in large doses all at once e. in doses of 500 mg or more

Nutritional Science