There are _____ essential amino acids in the body.
a. Fifteen
b. Twelve
c. Ten
d. Eight
Ans: d. Eight
Nutritional Science
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Fat-free (nonfat) milk should contain no more than _____% milk fat.
A. zero B. 0.1 C. 0.5 D. 1.0 E. 1.5 F. 3.0
Nutritional Science
The consistent definition that must be met in order to qualify as having a disability in any state is whether a child has the ability to walk independently
Indicate whether the statement is true or false
Nutritional Science
Selenium is required for the production of the active form of _____ and also functions as _____
a. vitamin D; an antioxidant b. thyroid hormone; an electrolyte c. vitamin D; an electrolyte d. thyroid hormone; an antioxidant
Nutritional Science
Explain why excessive abdominal fat appears to increase the risk of chronic disease
Nutritional Science