The average number of daily servings of fruit and vegetables consumed by children still falls short of the recommendations
a. True
b. False
Indicate whether the statement is true or false
True
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The least common meats used for stocks are beef and chicken
Indicate whether the statement is true or false
Open dating of foods is typically found on ________.
A. perishable items such as meat, poultry, eggs, and dairy products B. nonperishable, shelf-stable foods C. the bottom of all food packages D. the packages of all food products that are irradiated
Mimi became pregnant about 6 months ago. Currently, she is experiencing ________, a common nutrition-related condition that occurs in many healthy pregnant women.
A. pernicious anemia B. preeclampsia C. constipation D. gestational diabetes
A rich source of flavonoids is _____
a. whole grains b. potatoes c. eggs d. cocoa e. artichokes