Vitamins may be lost when food is processed. When these vitamins are added back to the processed food at the same or higher level, the food is said to be:

a. enhanced.
b. fortified.
c. enriched.
d. supplemented.


c. enriched

Nutritional Science

You might also like to view...

Much of adult-onset obesity is due to hypertrophy

Indicate whether the statement is true or false

Nutritional Science

Which of the following foods is the least expensive per ounce?

A. Sliced peaches (drained of syrup) at $1.49 per 16-ounce can B. Frozen sliced peaches at $2.59 per 10-ounce bag C. Sliced peaches (drained of syrup) at $1.29 per 12-ounce can D. Frozen sliced peaches at $2.99 per 16-ounce bag

Nutritional Science

Fred is interested in becoming a vegan but dislikes soy-based products. Caroline, his sister, tells him that to be a vegan he must eat soy-based products. They know that you are taking a nutrition class so they ask your advice

What would you tell Fred and his sister? What will be an ideal response?

Nutritional Science

The structure of a saturated fatty acid has the carbon atoms all bonded to as many hydrogen atoms as possible

a. true b. false

Nutritional Science