Persons who take supplements of vitamin A, D, E or K are more likely to experience deficiency symptoms compared to the supplements of the B vitamins and vitamin C.

a. true
b. false


Answer: b. false

Nutritional Science

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A lipase is an enzyme that assists in the breakdown of

A. proteins. B. lipids. C. carbohydrates. D. alcohol.

Nutritional Science

Cross-contamination refers to

a. the transfer of bacteria or other microorganisms from one food to another. b. the transfer of microorganisms from animals to humans only. c. the prohibition of microorganism movement. d. the intentional movement of a microorganism to a person.

Nutritional Science

Oral intake of nutrition is withheld during acute pancreatitis because:

a. there is lack of peristalsis during an acute attack. b. only oral fluids with electrolytes can be tolerated. c. NPO status is required for certain laboratory serum tests. d. oral intake can stimulate release of increased pancreatic digestive enzymes.

Nutritional Science

According to the Acceptable Macronutrient Distribution Ranges, sugars in the diet should be limited to no more than: A)5% of Calories.? B)10% of Calories

C)1?5% of Calories. D)20% of Calories. E)2?5% of Calories.

Nutritional Science