Dietary fiber reduces the risk of coronary heart disease, but older adults are more often concerned with the role of fiber for _____
a. decreasing the incidence of atherosclerosis
b. decreasing the incidence of type 2 diabetes
c. decreasing the risk of hypertension
d. gastrointestinal health
e. supplying essential nutrients
d
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Dietary recommendations for reducing cardiovascular disease risk include lowering saturated and trans fatty acid intake to as minimal an amount as possible
Indicate whether the statement is true or false
Which dietary standard, expressed as percentages of total energy, defines the recommended
intake range for the macronutrients? A) Estimated Average Requirement (EAR) B) Tolerable Upper Intake Level (UL) C) Acceptable Macronutrient Distribution Range (AMDR) D) Recommended Dietary Allowance (RDA)
The secret to safe and permanent weight loss is a sensible approach involving:
a. physical activity and a healthy low-kcalorie diet. b. hormones and diet pills. c. a very-low-kcalorie diet combined with regular exercise. d. herbal supplements and a low-kcalorie diet.
There is a great deal of scientific evidence to support the use of HMB supplementation as an anabolic agent for strength-trained individuals.
Answer the following statement true (T) or false (F)