How many kilocalories are provided by 25 grams of fat?
A) 225 kilocalories B) 100 kilocalories C) 2,250 kilocalories D) 25 kilocalories
A
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The percentage of daily kilocalorie (kcalorie or kcal) intake that should be provided by dietary protein is about:
a. 5% to 10%. b. 10% to 35%. c. 20% to 30%. d. 20% to 50%.
Women who have iron deficiency during pregnancy are more likely to give birth to a ________ infant than pregnant women who do not have iron deficiency.
A. premature B. hypertensive C. diabetic D. high-birth-weight
Compare the cakes prepared with no sugar and double sugar to the cake prepared from the standard recipe
The theory that the body tends to maintain a certain weight by means of its own internal controls is referred to as the _____ theory
a. environmental stimuli b. genetics c. learned behavior d. set-point e. check-point