One major consideration in deciding when to add solid foods to the diet of an infant is _____

a. the infant's food preferences
b. how much the infant cries in protest
c. the need to let allergic reactions take their course
d. the infant's physical readiness to handle different forms of food
e. the type of milk the infant is consuming


d

Nutritional Science

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Which of the following individuals is MOST at risk for hyperkalemia?

A. a marathon runner B. a newborn C. an individual who consumes a diet rich in processed foods D. an individual with kidney disease

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Physical activity is useful in weight management because it

A. reduces energy expenditures. B. promotes increased body fat and decreased muscle mass. C. increases energy expenditure. D. increases appetite.

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Which of the following statements describes a characteristic of fish oil?

A) Fish oil contains unsaturated omega-3 fatty acids. B) Fish oil can be safely consumed in the form of supplements. C) Fish oil may protect against heart disease if consumed regularly. D) All of the above

Nutritional Science

The major factors that influence physical aging and quality of life are:

a. psychological and developmental factors. b. genetic and environmental factors. c. social and political factors. d. emotional and intellectual factors.

Nutritional Science