The nurse understands that though a dietitian or dietetic technician may perform a patient's nutrition screening, it should occur within _____ hours of admission
a. 12
b. 24
c. 36
d. 48
b
Nutritional Science
You might also like to view...
The storage form of carbohydrates in the human body is called ____, and it can be found in ____
A. Glycogen; all body tissue B. Glucagon; all body tissue C. Glycogen; muscles D. Glucagon; muscles E. Glycogen; muscles and liver F. Glucagon; muscles and liver
Nutritional Science
Match the term and its description.
A. Anaerobic B. Aerobic C. Perceived exertion D. Electrolytes E. Ergogenic
Nutritional Science
Which of the following is associated with octreotide?
a. Altered taste perception b. Hyperglycemia c. Increased absorption of fat d. Hypothyroidism
Nutritional Science
Patients with celiac disease often cannot tolerate _____
a. vitamin B6 b. lactose c. fat d. glucose e. sucrose
Nutritional Science