Body water content declines throughout the life span and often falls below _______________ percent in adults older than 65 years old
Fill in the blank(s) with correct word
50
Nutritional Science
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Which of the following foods is not a good source of vitamin E?
A) Watermelon B) Sunflower seeds C) Sweet potatoes D) Wheat E) Seafood
Nutritional Science
For whom is nitrogen balance typically positive?
a. Pregnant women b. Starving children c. Burn victims d. Febrile children e. Adult men
Nutritional Science
In glycogen storage disease type III, protein is used as an alternative source of glucose production, via the _______________ shunt.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
People who eat large amounts of seaweed can consume toxic levels of which trace mineral?
A. Iodine B. Iron C. Selenium D. Zinc
Nutritional Science