The most appropriate form of nutrition support for immunosuppressed, anorexic patients with chronic radiation enteritis is

a. oral supplements.
b. enteral feedings.
c. fluids and electrolytes supplied via peripheral IV.
d. TPN.


d

Nutritional Science

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Vitamin D provides:

A) 0 Calories per gram. B) 2 Calories per gram. C) 4 Calories per gram. D) 7 Calories per gram. E) 9 Calories per gram.

Nutritional Science

Which best describes an aspect of the screening and referral system?

A. monitoring the success of the NCP B. analyzing causes of sub-optimal performance C. refining the use of the NCP D. involving interdisciplinary collaboration E. identifying diagnostic labels using the PES format

Nutritional Science

A peer-reviewed journal contains articles that were read and "approved" by a group of scientists knowledgeable in that area of study

Indicate whether the statement is true or false

Nutritional Science

A diet which overemphasizes ____ is likely to lead to an iron deficiency in children

a. cereals b. milk c. vegetables d. dried beans e. meat

Nutritional Science