In the average healthy person, about how much time is required by the liver to process the alcohol in a typical drink?
a. 15 minutes b. 30 minutes
c. 1 hour d. 2 hours
c
Nutritional Science
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Modifiable risk factors for heart disease and stroke include:
a. iron deficiency. b. dehydration. c. obesity. d. underweight.
Nutritional Science
Infants are born with adequate vitamin K in their intestinal tracts.
a. true b. false
Nutritional Science
In 1906, F.G. Hopkins first called vitamins and minerals
A) essential factors. B) nutrients. C) essential substances. D) accessory factors.
Nutritional Science
Which condition has been identified as a nonmodifiable contributing risk factor for hypertension?
A) obesity B) BMI > 30 C) genetics D) alcoholism
Nutritional Science