What is body mass index (BMI)?

a. A measure of how much muscle mass an athlete should have
b. A method of measuring body composition
c. A formula that predicts the best weight for performance and health
d. A number that represents a weight-to-height ratio


d

Nutritional Science

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What is the reason that fat yields more calories than carbohydrate or protein?

Nutritional Science

Breastfeeding rates are highest in _____ and lowest in _____

a. eastern states; the Midwest b. southern states; eastern states c. western states; southern states d. southern states; western states e. the Midwest; southern states

Nutritional Science

For most kidney transplant patients, dietary adjustments are required as a result of _____

a. kidney dysfunction b. metabolic changes c. hypertension issues d. healing issues e. the side effects of immunosuppressive drugs

Nutritional Science

Line A shows the glycemic response after eating potatoes. Which of the following foods is most likely to cause a glycemic response similar to that shown in line A?

a) Dinner roll b) Peanut butter c) Egg d) Cheddar cheese

Nutritional Science