Satiety is best described as the:?
A) feeling of fullness.
B) need to eat.
C) desire for food.
D) process of drinking water.
E)state of complete wellbeing.
A
You might also like to view...
How much trans fat is recommended in the diet?
A) 3% of total energy intake B) as little as possible C) 9% of total energy intake D) 20% of total energy intake
What is the main area of concern with the U.S. food supply?
1.Microbial foodborne illness 2.Food bioterrorism 3.Toxin residues in foods 4.Genetically modified foods 5.None of these choices
In which of the following functions does vitamin B6 play a key role?
A) blood clotting B) synthesis of thyroid hormones C) folding of the embryonic neural tube D) transamination
Briefly explain the benefits associated with a high-fiber diet. What advice would you give to a patient during the first few weeks on a high-fiber diet?