Which of the following is true of structure/function claims?
a) FDA approval is required.
b) They do NOT have to be accompanied by a disclaimer.
c) Some describe a benefit in relation to a nutrient-deficiency disease.
d) Common examples are "high fiber and "fat free".
Ans: c) Some describe a benefit in relation to a nutrient-deficiency disease.
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HACCP standards would be similar for which of the following foods?
a. canned corn and frozen corn b. fresh chicken and frozen chicken c. fresh beef and frozen chicken d. frozen beef and frozen corn
The feeling of satiety from weight-loss diets is best achieved by diets rich in
a. long-chain fats only. b. short-chain fats only. c. simple carbohydrates. d. complex carbohydrates.
Diabetes mellitus is a significant disease in that:
a. it can lead to elevated high-density lipoproteins circulating in the blood. b. it can cause damage to body systems before symptoms develop. c. it can damage alveolar sacs resulting in respiratory failure. d. it is the leading cause of death in the United States.
What is the body's first response to reduced kilocaloric intake?
What will be an ideal response?