Answer the following questions true (T) or false (F)
1. As long as a food label states that a food has whole grains, it is rich in fiber.
2. Diabetes symptoms result from a malfunctioning pancreas.
3. Lipoproteins transport triglycerides, cholesterol, and other lipids through the lymph and bloodstream. LDLs deposit cholesterol in artery walls, whereas HDLs remove cholesterol from arteries and deliver it to the liver, which uses it in the synthesis of bile and other compounds.
1. FALSE
2. TRUE
3. TRUE
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Which essential fatty acid is responsible for lowering the risk of coronary heart disease?
A. omega-9 fatty acids B. alpha-linolenic C. omega-6 fatty acids D. linoleic E. None of these choices are correct.
Name the three steps involved in completing a dietary evaluation
Campylobacter can be transmitted by _____
a. eating undercooked hamburger meat b. drinking raw milk c. eating raw eggs d. unpasteurized apple cider e. eating raw produce
The six diet planning principles include _____
a. adequacy, B vitamins, carbohydrates, meat, variety, and portion control b. abundance, balance, carbohydrates, moderation, vegetables, and variety c. adequacy, balance, kcalorie control, moderation, variety, and nutrient density d. abundance, B vitamins, kcalorie control, milk, vegetables, and nutrient density e. adequacy, balance, kcalorie control, moderation, variety, and protein