A disadvantage of transnasal tube placement is that ____.?

A) ?it is not an effective means for tube feeding
B) ?the tube can be easily pulled out
C) ?the tube is inserted through the skin
D) ?the tube can be passed to the jejunum


B

Nutritional Science

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An acutely ill patient is receiving propofol and tube feedings. The Dietitian should:

a. recommend the feeding be held 2 hours before and after administration of the medication b. adjust the tube feeding to avoid overfeeding c. monitor the patient's lab data for increased BUN levels d. monitor the patient's lab data for decreased folate levels

Nutritional Science

The Seven Countries Study found that Mediterranean countries have low rates of heart disease because they consume more _________ in their diet.

a. butter b. coconut oil c. olive oil d. chicken e. eggs

Nutritional Science

The glycemic effect of a food can depend upon how it is cooked

Indicate whether the statement is true or false

Nutritional Science

A DTR must obtain fifty continuing professional education units (CPEUs) every 5 years to maintain registration.

Answer the following statement true (T) or false (F)

Nutritional Science