Which of the following statements is FALSE regarding free radicals?

A) Many diseases, such as cancer and heart disease, are linked to free radical damage.
B) Our body has no mechanism to combat free radicals.
C) Exposure to pollution increases free radical production.
D) Free radicals are formed as a by-product of healthy metabolism.


B

Nutritional Science

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Research does not support the idea that athletes need supplements of vitamins to enhance their performance

a. true b. false

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One of the main differences between carbohydrates, fats, and proteins is that proteins contain nitrogen

Indicate whether statement is true or false.

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A gluten-free, casein-free diet, omega-3 fatty acid supplements, and probiotics are nutritional interventions under study for their potential to help children with

A. increasing longevity. B. preventing chronic diseases in adulthood. C. childhood obesity. D. autism spectrum disorder.

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A frail 74-year-old man with recent severe weight loss is instructed to eat a high-protein, high-calorie diet at home. If the man likes all of the items below, which would be the most appropriate for the nurse to suggest?

a. Orange juice and dry toast b. Oatmeal, butter, and cream c. Steamed carrots and chicken broth d. Banana and unsweetened applesauce

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