Bran is the part of a grain kernel that is very high in
A) protein. B) fiber. C) healthful fats. D) water.
B
Nutritional Science
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In addition to energy, what are the principal end products of cellular oxidation of carbohydrates?
a. Water and carbon dioxide b. Carbon, hydrogen, and urea c. Indigestible fiber and nitrogen d. Monosaccharides and amino acids
Nutritional Science
Which of the following practices is the most reliable way of sanitizing impure water?
A. Boiling the water B. Adding salt to the water C. Shaking the water vigorously for 1 minute D. Freezing and thawing the water
Nutritional Science
What percentage of the body's phosphorus is stored in bones?
A. 15% B. 20% C. 85% D. 90%
Nutritional Science
Diminishing muscle and fat tissue caused by extremely low energy intake is called __________.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science