Iron is a component of the protein _____, which functions to _____
a. myoglobin; protect against free radicals
b. transferrin; transport oxygen in the blood
c. hemosiderin; help blood clotting
d. hemoglobin; transport oxygen in the bloodstream
e. hemostatin; excrete excess iron
d
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How is it possible for some types of half-and-half to be labeled as being “fat-free”?
What will be an ideal response?
What are the substances resistin and adiponectin?
a. Glycolipids that regulate synthesis of lipoproteins b. Intestinal cell hormones that regulate secretion of bile c. Intestinal cell hormones that trigger secretion of pancreatic juice d. Proteins secreted from fat cells that help regulate energy balance e. Substances that dampen inflammation and decrease insulin resistance
Research findings suggest that protein quality may be an important consideration in promoting muscular hypertrophy with resistance training. For example, some research indicates that whey protein is better able to support muscle protein synthesis than is soy protein, and the practice of consuming high-quality proteins after exercise should lead to greater hypertrophy.
Answer the following statement true (T) or false (F)
What proportion of all cases of chronic pancreatitis are associated with heavy drinking?
a. 20%-40% b. 30%-50% c. 50%-70% d. 70%-90%