The selection of the oil for any food use is based on the outcome desired

Indicate whether the statement is true or false


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Nutritional Science

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Describe how the body uses carbohydrate, protein, and fat during physical activity

What will be an ideal response

Nutritional Science

A number of factors influence diet during pregnancy beyond food availability. Which of the following factors does NOT commonly modify dietary intake during pregnancy even when food is easily available?

a. Culturally based food preferences b. Changes in the senses of taste and smell c. Lack of appetite D. Beliefs about the nutrient content and effects of specific foods on pregnancy outcome

Nutritional Science

What is the difference between goals and objectives as learner outcomes?

Nutritional Science

A person's _______________ is dependent on a wide variety of factors such as biological, pathological, behavioral, and cognitive.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science