Which term describes failing health that results from a dietary pattern that is chronically inadequate?
A. Desirable nutrition
B. Balanced nutrition
C. Inferior nutrition
D. Undernutrition
Answer: D
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Which of the following groups play a role in the farm-to-table continuum?
a. All options are correct. b. Retailers and consumers c. Farmers d. Food manufacturers and food transporters
A person who is allergic to milk:?
A) is missing the enzyme lactase. B) has an immune reaction against the milk. C) produces lipoproteins against the milk. D) is insulin deficient. E) is at risk for kwashiorkor.
What is the most frequent drug therapy prescribed for peptic ulcers?
a. Two antibiotics and an antisecretory drug b. Two antibiotics c. An antisecretory drug d. One antibiotic and an antisecretory drug
Which of the following is a feature of bovine growth hormone use in the United States??
a. It decreases udder infections in cows.
b. It cannot be detected in meat or milk of cows receiving it.
c. If consumed from foods, it is denatured by enzymes in the GI tract.
d. If consumed from foods, it could potentially stimulate receptors for human growth hormone.
e. Testing of BGH has indicated that its risks to human health are, at most, minor.